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Archived menu transcriptions

Text alternatives for two Michael’s of Denver menu PDFs dated 2014.

Historical material: These menus, prices, package details, and contact information are preserved for archival reference only. They are not current offerings or quotes.

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PDF transcription 1 of 2

2014 All Inclusive

Download the original archived PDF for 2014 All Inclusive (PDF, 1 page, 82 KB)

Transcription note: Damaged characters were normalized for readability. Uncertain historical spellings were retained. View the original PDF for its archival appearance.

Document identifiers

Sherman Street Event Center. Michael’s of Denver Fine Catering. “Offering You More Than Just Fine Food.”

Rental package

Rental package for the beautiful Grand Ballroom of the Sherman Street Event Center, includes security, cleanup, rental items (tables, chairs, linen, china, glassware & flatware), service staff, buffet-style dinner, and hosted bar service (beer, wine, well cocktails & soft drinks).

Choice of 3 Passed Appetizers

  • Potstickers
  • Apple and Feta Tartlets
  • Buffalo Empanadas
  • Coconut Chicken Bites
  • Caprese Skewers
  • Sausage Stuffed Mushrooms
  • Watermelon, Blue Cheese & Basil Skewers
  • Goat Cheese Boursin on an Endive Petal
  • Deviled Eggs Garnished With Caviar
  • Petite Quiche

Preset Salad

Offered with homemade rolls & dairy fresh butter. Choose from:

  • Salad of Mixed Greens with fresh pears, gorgonzola, sugared walnuts & aged balsamic
  • Traditional Caesar
  • Strawberry Spinach with feta, red onion & poppy seed dressing

Choice of 2 Side Dishes

  • Fresh Green Beans Amandine or Farmier
  • Broccoli
  • Sautéed Garden Vegatables
  • Asparagus with Lemon Zest
  • Roasted Root Vegetables
  • Garlic Mashed or Oven Roasted Potatoes
  • Apricot Wild Rice Pilaf
  • Sweet Potato Oven Fries
  • Quinoa with Veggies
  • Roasted butternut Squash
  • Wilted Greens

Choice of Single Entrée

Additional Entrees $8.

  • Chicken Angelique
  • New York Strip Loin Carving Station
  • Buffalo Flank Steak Carving Station
  • Herb Crusted Roast Pork Loin Carving Station
  • Molasses Glazed Salmon
  • Southern Italian Pasta Sautee Station
  • Grilled Talapia with Mango Salsa
  • Shish Kabobs ($2 upcharge)
  • Garlic Butter Shrimp Skewers ($4 upcharge)
  • Tracy’s Famous Lamb Chops ($5 upcharge)
  • Beef Tenderloin ($7 upcharge)
  • Crab Cakes with Lemon Aoli ($7 upcharge)

Dessert

  • Michael’s Chocolate Cake (Gluten Free- $3 extra)
  • Chocolate Mousse with Raspberry Coulis
  • Bread Pudding with Bourbon Sauce
  • Michael’s Homemade Cheesecake
  • Fresh Berries in Pernod
PDF transcription 2 of 2

2014 All Inclusive Wedding

Download the original archived PDF for 2014 All Inclusive Wedding (PDF, 1 page, 82 KB)

Transcription note: The source PDF visibly clips parts of the salad text. The complete phrases below match the corresponding text in the companion 2014 all-inclusive menu. Damaged characters were normalized; uncertain historical spellings were retained.

Rental package

Rental package for the beautiful Grand Ballroom of the Sherman Street Event Center, includes security, cleanup, rental items (tables, chairs, linen, china, glassware & flatware), service staff, buffet-style dinner, and hosted bar service (beer, wine, well cocktails & soft drinks).

Choice of 3 Passed Appetizers

  • Potstickers
  • Apple and Feta Tartlets
  • Buffalo Empanadas
  • Coconut Chicken Bites
  • Caprese Skewers
  • Sausage Stuffed Mushrooms
  • Watermelon, Blue Cheese & Basil Skewers
  • Goat Cheese Boursin on an Endive Petal
  • Deviled Eggs Garnished With Caviar
  • Petite Quiche

Preset Salad

Offered with homemade rolls & dairy fresh butter. Choose from:

  • Salad of Mixed Greens with fresh pears, gorgonzola, sugared walnuts & aged balsamic
  • Traditional Caesar
  • Strawberry Spinach with feta, red onion & poppy seed dressing

Choice of 2 Side Dishes

  • Fresh Green Beans Amandine or Farmier
  • Broccoli
  • Sautéed Garden Vegatables
  • Asparagus with Lemon Zest
  • Roasted Root Vegetables
  • Garlic Mashed or Oven Roasted Potatoes
  • Apricot Wild Rice Pilaf
  • Sweet Potato Oven Fries
  • Quinoa with Veggies
  • Roasted butternut Squash
  • Wilted Greens

Choice of Single Entrée

Additional Entrees $8.

  • Chicken Angelique
  • New York Strip Loin Carving Station
  • Buffalo Flank Steak Carving Station
  • Herb Crusted Roast Pork Loin Carving Station
  • Molasses Glazed Salmon
  • Southern Italian Pasta Sautee Station
  • Grilled Talapia with Mango Salsa
  • Shish Kabobs ($2 upcharge)
  • Garlic Butter Shrimp Skewers ($4 upcharge)
  • Tracy’s Famous Lamb Chops ($5 upcharge)
  • Beef Tenderloin ($7 upcharge)
  • Crab Cakes with Lemon Aoli ($7 upcharge)

Dessert

Chocolate Dipped Strawberries and Coffee served with your wedding cake.